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1 box Funfetti cake mix + all ingredients the box calls for
24 cake cones
1 can frosting, or frosting of your choice
sprinkles, for decoration
Heat oven to 350F. Place paper baking cup in each of 24 regular-size muffin cups.
Make cake batter as directed on box. Fill each cup ⅔ full of batter (1 heaping tablespoon each). Place ice cream cone upside down on batter in each cup.
Bake 15 to 20 minutes or until toothpick inserted in cake comes out clean (cones may tilt on batter). Cool completely, about 30 minutes. Remove paper baking cups. Generously frost cake with frosting, and decorate with sprinkles as desired. Store loosely covered.